Slow-cooked greens and aged Manchego cheese make this one knockout of a bruschetta recipe.
Slow-cooked greens and aged Manchego cheese make this one knockout of a bruschetta recipe.
What’s better than a pulled chicken BBQ sandwich from the slow cooker? Fifty of them! These tiny sandwich sliders will be the hit of the party. No one can eat just twelve.
Hot slow cooker artichoke dip gets a kick from roasted red peppers and sharp cheese.
Baba ganoush has always taken a backseat to the more-popular hummus, mostly because it’s a pain to prepare. Learn how to use the slow cooker to do the prep. The rest is just a bzzzt in the food processor.